Homemade Dinner Rolls

 

Ingredients:

1/4 Ounce dry Yeast
1/4 cup warm water
1/2 cup icing sugar
2 eggs
1/2 cup oil
1 tsp salt
4 Cups flour

Method :

• In a big bowl mix yeast and 1/4 cup warm water and a pinch of sugar.
• In another bowl, Beat eggs in 1 cup warm water, add oil and salt
• now mix the two mixtures togeather and add sugar
• now slowly add flour to the mixture and cover the bowl with a damp cloth
• keep it at room temprature for an hour
• later place it in the refrigerator and allow the dough to rise overnight.
• In the morning your dough will be ready and twice the size it was
• now divide the dough into equal pieces and roll them into desired shapes
• now place them on a greased pan and allow it to rise further
• set your ovens at 190 degree celcius and bake these rolls for 8 minutes

Garnishing the rolls with onion seeds and chopped garlic gives it an awesome flavor